Because they include a blend of several cereals, multigrain flakes are considered to be healthy cereals. Recipes range from plain recipes combining wheat, oats, rice and barley to delicious chocolate recipes.
However, two aspects require improvement. Firstly, the quantity of sugar remains high; and secondly, the fibre content is insufficient.
Limagrain Ingredients help you increase the fibre content or improve the textures and nutritional diversity of multigrain flakes through authentic and natural ingredients (wheat or corn germ, stabilised whole flours, insoluble cereal fibres, plant omega 3, etc.).