These quality ingredients are partly sourced from our Limagrain chain and carefully toasted in our factory. This exclusive heat-treatment is used to sterilise, dry and toast the products: corn germs, crushed pulses, buckwheat seeds, etc.
Limagrain Ingredients offers a quality range adding 100% natural crispiness, nutritional benefits and innovation!
Broken maize germ, buckwheat or lentil and chickpea or toasted maize flour can be used to create new recipes and easily expand a range.
For a different sensory experience, toasting adds crispiness and taste when used as toppings or inclusions.
To naturally improve the nutritional profile of products : Nutricorn is "rich in magnesium, fibre and protein" and toasted pulses are "rich in protein"!
Discover a quality range of cereals and toasted pulses.
Nutricorn is a toasted maize germ, without any oil removed, from our chain. It is available in three grades to suit all industrial requirements.
Toasted broken chickpea will add crispiness, nutrition and texture to your bakery products, cereal bars or snacks.
Toasted maize flour will bring a fine toasted taste to your product for a unique finish. This flour can be used in various applications.
